Most of us are familiar with the Aloe vera plant as an ageless soother of skin abrasions and sunburns, but not as many people know of its benefits including its digestive and immune-building properties.
Food additives can, at the very least, raise suspicion. After all, these ingredients often have unfamiliar names that can cause uncertainty about their use and safety.
Skepticism surrounding use of food additives is also spread by websites or other media seeking to capitalize on raising suspicion or generating hype.
Dairy ingredients play a key role in many Isagenix products. Whey protein derived from dairy, for example, is featured in many of our shakes and bars to support muscle maintenance during weight loss and muscle building for athletes and fitness-minded individuals.
Ever wonder what goes into natural flavors and natural colors found in chocolate, vanilla, or cookies and cream IsaLean Shake? David Despain breaks the science down from the perspective of nutrition and food science.
Resveratrol, a primary bioactive ingredient present in two Isagenix products—CytoActives™ and IsaGenesis®—is a fascinating molecule with an equally fascinating history.
One of the most commonly asked questions received by the Isagenix Research and Science team is about the presence of sugar in Isagenix products. In this call, David Despain, MS, CFS, Director of Science Communications, breaks down misconceptions regarding sugar and explains why a little sugar is OK in nutrient-rich products.
As ancient as Chinese silk, tea is one of the most widely consumed beverages in the world, next to water. Modern science confirms green tea polyphenols have a myriad of positive effects in cardiovascular health, overall health, and as a support for a healthy weight and oral health.
Have you ever wondered what it takes to create the natural strawberry, chocolate, vanilla, and cookies and cream flavors in IsaLean® Shake? The chemistry of these flavors is a complex, rewarding combination of taste and smell that’s also influenced by color and texture.
The use of modest amounts of sugar for natural sweetness in Isagenix products often raises questions from health-conscious consumers.
Most of us consume too much sugar, with estimates of average consumption in North America nearing 120 grams of sugar per person per day.
One of the most unique components of the scientifically validated Isagenix 30-Day System is nutritional cleansing, or what Isagenix Customers know as Cleanse Days. While experienced cleansers already know the benefits of completing regular Cleanse Days, it can often be a tough concept to explain to newcomers.